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 It's vegetarian night. I wanted to use the leeks I've had for a couple of weeks and a tart sounded good, thus leek and gruyere tart. Also corn chowder. I had a couple of ears of corn leftover from last night. Had I not been so busy, I would have had an appetizer like we had last night. https://www.abakingjourney.com/leek-tart-with-gruyere-and-onions/




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