Roast chicken, Caesar salad, and Italian potato salad.
Just back from the wedding and had a busy day unpacking and doing the grocery shopping. Of course, I had to make the Caesar dressing from scratch. The potato salad is just boiled Yukon gold potato chunks, evoo, parsley, smashed garlic, salt, and pepper. So simple, so good. While I like potato salad with mayo, eggs, etc, I actually prefer this simpler version.
Comments
Post a Comment